Emails go directly to Chef Colton O’Quinn. He loves to create personalized quotes for all his potential clients. Please note that Labour, Rentals and other expenses are not included on the menus, just food cost.
When sending a message, please include the following information; Type of Event. Amount of Anticipated Guests, Date, Proposed Budget and Location of Venue. We book on a first deposit, first come service. We also require a 25% deposit on every event.
Our address is 917 Windsor Back Road, Three Mile Plains, Nova Scotia.
Unless otherwise mentioned on our Facebook page, we respond to emails within three days.
