Choose one from each Section; Six people for $580, and $95 a person extra. 24 persons maximum; Limited Dates Available. Labour is included, but Tax is added in.
Salads/Soups
Nova Scotia Seafood Hodge Podge- Salmon, Scallops, and Lobster with Green Beans, Potatoes and Turnip in a Light Cream Broth (GF)
Apple and Parsnip Soup-Apples, Potato and Parsnips Pureed and Garnished with Tarragon Yogurt, and Spiced Apple Maple Compote (Vegetarian) (GF)
Lentil, Roast Sweet Potato, and Kale Salad with Fresh Chili, Toasted Walnuts, and Tahini Lemon Dressing (GF, DF, Vegetarian)
Appetizer
Lemon Butter Seared Scallops, Apple Cider Glazed Pork Belly, Sweet Potato Puree, Toasted Walnuts, Fresh Apple, Spiced Yogurt (GF)
House Cured Dill and Juniper Gravlax, served with Potato Rosti, Pickled Beets, Dill Sour Cream
Charred Carrots, Whipped Feta Cheese, Pickled Cauliflower, Parsley Sauce, Toasted Pistachios (Vegetarian, GF)
Entree
Edward’s 6 oz Beef Striploin (Served Medium Rare unless requested), Parmesan Mashed Potato, Honey Dill Carrots, Roasted Parsnips, Roast Red Pepper, Blueberry Maple Demi (GF)
Turkey Roulade, Fennel, Apple and Sausage Stuffing, Parmesan Mashed Potato, Charred Green and Yellow Beans, Honey Dill Carrots, Homemade Cranberry Sauce, Turkey Bone Gravy-$7 per person extra
Donna’s Roast Salmon, Wild Rice, Tarragon and Shallot Butter, Fennel Carrot Slaw, Smoked Corn Puree, Toasted Pumpkin Seeds (GF)
Sweet and Smokey Sliced Pork Loin, Roasted Sweet Potato and Chickpea Hash, Pickled Turnip, Buttered Bok Choy, Crispy Chickpeas, Five Spice Jus (DF)
Pumpkin Risotto, Dried Cranberries, Crumbed Herb Goat Cheese, Fresh Sage and Pumpkin Seeds, Herb Oil (Vegetarian)
Dessert
Slice of Flourless Chocolate Cake- Served with Smoked Strawberry Compote, Espresso Whipped Cream and Candied Walnuts (GF)
Masala Chai Crème Brulé, 5 Spice Brown Butter Cookies
Apple Galette, Maple Anglaise, Candied Walnut Crumb
This Menu will change seasonally, new dishes are starred. Can be accompanied by wine pairings by Benjamin Bridge. Please Place your orders for this menu at least one week before your event. Dietary Meals can be made on request.
The plan is simple. We come into your house, cook, and plate the dinner, clean up and leave. No mess, no fuss. Restaurant quality dinner at home!
